Daily Entertainment & Seminars
PLAN YOUR DAY
Level 2 J . R . Fleming Grandstand
10.00am
11.00am
11.30am
12.00pm
1.00pm
2.00pm
2.30pm
Fast-Ed , Road Food for Travellers
Level 2 – JR Fleming Grandstand
Josh Leonard
CIL Stage Lower Ground Floor , JR Fleming Grandstand
Remote First Aid – St Johns Team
Seminar Room , Lower Ground Floor JR Fleming Grandstand
Safer Towing
Presented by Hayman Reese Stand 296 , Ground Floor JR Fleming Grandstand
Fast-Ed , Slow Food for Food Lovers
Level 2 – JR Fleming Grandstand
Bryce & Chelsea
CIL Stage Lower Ground Floor JR Fleming Grandstand
Towing & Driving Techniques
Presented by Getabout Training Seminar Room , Lower Ground Floor JR Fleming Grandstand
Fast-Ed , Know Food for the Curious
Level 2 – JR Fleming Grandstand
Pat Callinan
CIL Stage Lower Ground Floor JR Fleming Grandstand
Outback Travel Seminar
Presented by Getabout Training Seminar Room , Lower Ground Floor JR Fleming Grandstand
Safer Towing
Presented by Hayman Reese Stand 296 , Ground Floor JR Fleming Grandstand
New to Caravanning ? What are the Must Haves
Presented by Award RV Seminar Room , Lower Ground Floor JR Fleming Grandstand
Fast-Ed , Bold Food for Storytellers
Level 2 – JR Fleming Grandstand
Celebrity Chef & TV presenter FAST ED
COOKING DEMONSTRATIONS
10:00am Road Food – For the Travellers
• Reverse-roasted chicken with marmalade glaze and smashed vegetables
• Bavarian sausage hotpot with just one glass of wine
• Apple , cheese and sultana blintzes
11:30am
Slow Food – For the Food Lovers Your Chance to win Lunch cooked by Ed !
• Beef , prune and chestnut hotpot
• Gum-smoked bream with charred coriander tahina , pomegranate and walnut tabouleh
• Apple , honey and poppyseed pudding
1:00pm Know Food – For the Curious
• Beach spinach and bunya nut gnudi with handmade butter , finger lime and fresh curd
• Smoke-roasted emu fillet in saltbush with macadamia crumble and native currant sauce
• Lemon Aspen and Kunzea financiers with wattleseed sabayon and Kurrajong seed wafers
2:30pm Bold Food – For the Storytellers
• Pandanus-smoked orange and lemon myrtle sangria
• Rye & Geraldton Wax shortbread with cottage cheese and kangaroo braesola
• Cheddar-pepperleaf biscuits
2
3.00pm
Safer Towing
Presented by Hayman Reese Stand 296 , Ground Floor JR Fleming Grandstand